Beans and Greens over Polenta
Beans and greens are popular in the southern U.S., but did you know they are eaten all the time in the Mediterranean? Mediterranean Diet recipes with greens and beans are cooked in extra virgin olive oil and are usually vegan. You’re definitely going to want to use a lot of extra virgin olive oil for this dish because that’s where most of the flavor comes from. You can use whatever greens are available to you. I recommend […]
Read more